Servings 3 servings
Ingredients
- 1/2 cup fonio
- 3 cups of plant-based milk
- 1 cup of water
- Salt and Pepper to taste
- 2 cloves of garlic minced optional
Instructions
- Bring the liquid (milk and water) to a boil in a pot at medium heat (Keep an eye on it)
- Once the oil has come to a boil, add your fonio and turn the heat down a little (between low and medium heat)
- Let the fonio cook for about 10 minutes till you get a porridge consistency.
- Take it off the heat, serve and top with tofu egg stew or with any topping of choice.