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–+ servings
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Course Dessert
Cuisine Fusion
Keyword african ingredients, teff cookie, vegan cookie
Prep Time 1 hour
Cook Time 15 minutes
Total Time 1 hour 15 minutes
Servings 10 cookies
Author Afia

Ingredients

  • 113 g vegan butter room temperature
  • 95 g brown sugar
  • 45 g white sugar
  • 40 g unsweetened apple sauce room temperature
  • 75 g brown teff flour
  • 90 g All Purpose Flour
  • 15 g cacao powder
  • 1/4 tsp baking powder
  • 1/8 tsp baking soda
  • 1/8 tsp nutmeg
  • 1/8 tsp salt
  • 30 g vegan chocolate chips

Instructions

  • Cream the butter and sugars till everything is incorporated
  • Mix in the apple sauce
  • Add in the rest of the ingredients (except chocolate chip cookies) and mix well.
  • Add in as many chocolate chips as you want
  • Refrigerate the cookie dough for 30 minutes while you preheat your oven to 350°F
  • Scoop with a cookie scoop. You should make about 8-10 cookies
  • Press the cookies down a bit so that they are not domed
  • Bake at 350°F for 15 minutes
  • Let the cookies cool for 15 minutes.
  • Serve with a warm glass of milk.